- Rawa - 1 cup
- Sugar - 1 cup
- water - 2 cup
- Ghee - 1/4 cup
- Cashewnut (fried) - little
- Kesari powder - 1 tea spoon
Preparation method
- fry the rawa with little ghee
- Boil water well and spill the Rawa in that . Then stir well
- After it is being cooked , add kesari powder ,sugar and ghee in that
- Stir well all the contents
- Pour the content in the plate and decorate with the fried cashews
Note: This sweet can be prepared very soon and is very easy also
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